Hill Country USA may very well be the undisputed champion when it comes to ribs and corn pudding, but 'Rub' kicks some serious brisket ass... Rub's 'burnt ends,'
"... the point (fatty part) of the brisket, cooked twice till crispy and lightly sauced..."
are succulent bliss. The chicken wings, bbq bacon chunks and corn bread with beans were all damn tasty as well. (However, the greens and fried oreos should be avoided at all costs).
With Hill Country, Rub, and Korean fried chicken, east
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